Hours
The Wine Bar at Second Street Art Market is open Tuesday through Thursday from 11:00am to 9:00pm and Friday and Saturday until 10:00pm. Reservations are not required but suggested, particularly if you have a party of four or more.

Our dinner menu is offered Tuesday through Saturday beginning at 5:00pm.

Click here to see our Tapas Menu

Plates and Bowls

Olives in a Bowl
a variety of cured mediterranean olives

Bread and Oil
fresh baked artisanal bread and dipping oil

Soup in a Bowl
tomato basil, lobster bisque, pumpkin spice bisque, chicken corn chowder or french onion

Flight of Soups
try any three of the soups listed above, a cup each

Daily Fromage & Fruit Plate
assorted cheeses chosen daily, fruit and water crackers

Meze Plate
roasted red pepper hummus, feta and olives with pita triangles

Provence Plate
brie, smoked salmon, fruit and carmelized nuts with baguette

Malaga Plate
assorted spanish cheese and meat, olives with cracked wheat bread

Salads

Side Salad
our signature house side salad

Salmon or Grilled Chicken Caesar
smoked salmon or grilled chicken, romaine, croutons with a classic caesar dressing

Grilled Chicken Meditteranean
grilled chicken on a bed of field greens with feta, roasted red peppers, artichoke hearts and vinaigrette

Entrées

Cajun Jambalaya
shrimp and tender pieces of chicken breast are slow-cooked with andouille sausage, sweet red peppers, fire-roasted tomatoes and a rice for a fabulous Cajun-inspired dish

Herb-Rubbed Grilled Flat Iron Steak
succulent steak herb-rubbed and grilled then sliced thin and
served with jasmine rice and cherry tomato & green chili relish—melt in your mouth delicious

Pasta and Grilled Chicken with a Sundried Tomato Cream Sauce
penne or gemelli pasta with grilled chicken and sundried tomato cream sauce topped with shaved parmesan

Asian Ahi Tuna
sushi-grade yellowfin tuna seared rare with jasmine rice, and asian greens finished with a sweet and savory glaze

Sausage Sampler
a sampler plate of nürnberger-style bratwurst, beer bratwurst and weisswurst served with simmered red cabbage, german potato salad and dipping sauces

Beer Brat on a Bun
traditional (straight from germany) beer bratwurst served with simmered red cabbage and german potato salad

Desserts

Chocolate Lava Cake
delicious chocolate cake with a warm, luscious molten chocolate center

Crème Brûlée
traditional vanilla custard with caramelized sugar and topped with seasonal berries

Bread Pudding
dark chocolate bread pudding drizzled with irish cream sauce

Berries, Cream and Honey
fresh berries and whipped cream drizzled with honey

Beverages

Iced Green Teas
with ginseng, mango or pomegranite

Soda
coke, black cherry, orange, creme

Coffees
serranos (of course), with or without caffeine

Espresso or Cappuccino
nespresso, with or without caffeine

Hot Tea
choose from a selection of tazo teas